With the help of its neighboring country, Canada, the U.S. seized control of the global tomato ketchup trade. In 2014, the U.S. supplied 61.8% of its total tomato ketchup exports into Canada, accounting for 99.0% of total Canada’s imports.
Globally, the tomato ketchup trade reached 1.4 billion USD, with a CAGR of 1.1% from 2007 to 2014. In physical terms, it showed steady growth, rising from 971.2 thousand tonnes in 2007 to 1008.0 thousand tonnes in 2014.
In 2014, France (15.7%), the United Kingdom (12.9%), Canada (12.0%), Germany (11.6%) and Switzerland (3.2%) were the leading destinations of tomato ketchup imports, together making up 55.4% of global imports.
The share of Germany increased significantly (+8.6 percentage points), while the share of the U.S. illustrated negative dynamics (-10.1 percentage points). The shares of the other destination countries remained relatively stable throughout the analyzed period.
In 2014, the U.S. and Italy were the main global suppliers of tomato ketchup with a combined share of 39.0% of global exports. However, the fastest growing exporters from 2007 to 2014 were China (+40.9% per year) and Egypt (+81.9% per year). The U.S. significantly strengthened its position in the global exports structure, from 14.3% in 2007 to 23.3% in 2014.
Follow the link below to review a free sample or to buy the report: http://www.indexbox.co.uk/store/world-tomato-ketchup-and-paste-market-report-analysis-and-forecast-to-2020/
“World: Tomato Ketchup and Paste – Market Report. Analysis and Forecast to 2020” provides an in-depth analysis of the global tomato ketchup and paste market. It presents the latest data of the market size and consumption, domestic production, exports and imports, price dynamics and food balance. The report also features current sales data, allowing you to identify the key drivers and restraints. Additionally, a strategic analysis of key factors influencing the market is provided, as well as profiles of the leading companies and brands. Forecasts illustrate how the market will be transformed in the medium term.
The report covers 233 countries and the following products: Tomato ketchup and paste – Tomatoes prepared or preserved o/t by vinegar, in the form of paste, puree or concentrate, including juice of dry weight content of 7% or more.
- Market volume and value
- Volume and dynamics of production
- Structure of production by regions
- Key market players and their profiles
- Volume and dynamics of exports/imports
- Factors influencing the market
- Forecast of the market dynamics in the medium term
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TABLE OF CONTENTS
1.1 REPORT DESCRIPTION
1.2 RESEARCH METHODOLOGY
2. EXECUTIVE SUMMARY
2.1 KEY FINDINGS
2.2 MARKET TRENDS
3. MARKET OVERVIEW
3.1 MARKET VALUE
3.2 CONSUPTION BY REGIONS AND COUNTRIES
3.3 DRIVERS AND RESTRAINTS IN INDUSTRY
3.4 MARKET OPPORTUNITIES BY COUNTRIES
3.5 MARKET FORECAST TO 2020
4.1 PRODUCTION, HARVESTED AREA AND YIELD IN 2007-2014
4.2 PRODUCTION BY REGIONS AND COUNTRIES
4.3 HARVESTED AREA AND YIELD BY REGIONS AND COUNTRIES
5.1 IMPORTS IN 2007-2014
5.2 IMPORTS BY REGIONES AND COUNTRIES
5.3 IMPORT PRICES BY COUNTRIES
6.1 EXPORTS IN 2007-2014
6.2 EXPORTS BY REGIONS AND COUNTRIES
6.3 EXPORT PRICES BY COUNTRIES
7. PRICES AND PRICE DEVELOPMENT
7.1 PRODUCER PRICES
7.2 PRODUCER PRICES INDEX
8. PROFILES OF MAJOR PRODUCERS
Appendix 1: Value of Production
Appendix 2: Commodity Balance
Appendix 3: Production, Harvested area and Yield
Appendix 4: Trade and Prices by Countries
Appendix 5: Direction of Trade Between Major Producers and Consumers
Appendix 6: Producer Prices Index
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