November 18, 2016, BOURNEMOUTH, UK: This week the Restaurant Marketer, a marketing consultancy specialising in the hospitality sector, have published their proven 4 step strategy for restaurant growth. Developed over 9 years it has been responsible for more than $21.25 million in additional revenue across multiple businesses.
When asked why he is making this closely guarded strategy public, CEO Rob McNicoll said “There is a lot of uncertainty in the economy, both in the UK and USA, so now seems like a great time to give something back to our community. By following these 4 steps, restaurant owners will have the ability to control and manage their marketing, and build a consistent, predictable flow of visitors. Hopefully this will help them navigate any economic pitfalls that may arise.”
So what are these 4 steps?
- Attracting new customers,
- Converting them into paying visitors
- Getting them to Return and
- Having them Endorse us.
“We call this our A.C.R.E. formula. Each step has several elements to it” continues Rob “and we explain what these are as well. There is no real mystery on how to grow your customer base. You just need an effective system in place.”
The 4 steps are proving a real talking point within the restaurant industry. The Restaurant Marketer twitter account has grown to over 500 followers, Facebook likes are up 200+ and the website has had nearly 600 visitors since the strategy was published.
“The response is really encouraging” says Rob, “We’d like to help as many restaurants as possible and we’re thrilled to have such a positive early response.”
About the Restaurant Marketer: The Restaurant Marketer is part of the marketing consultancy Copper Monkey Consulting ltd specializing in restaurant marketing. Founded in 2007, they have worked with clients across numerous industries helping them grow their business using their A.C.R.E. strategy.
Company Name: The Restaurant Marketer
Contact Person: Rob McNIcoll
Phone: +44 800 043 4212
Country: United Kingdom