SALT LAKE CITY, UTAH – 20 Feb, 2017 – Simply Peanut™ announces immediate availability of their peanut introduction product for infants four months plus of age. Simply Peanut™, the first product of its kind, is an organic, solvent-free peanut flour, developed under the guidance of pediatricians, which can safely be added directly to breast milk, formula, or baby food.
While raising his new daughter, Simply Peanut™ founder, Stan Olson, noticed a lack of healthy and safe options for introducing peanuts to infants. “New research has shown early introduction of peanuts into the diet of infants at high risk of peanut allergy can play a role in the prevention of peanut allergies,” American Academy of Pediatrics. Early peanut introduction is now recommended for all infants, but peanut products intended for infants have been difficult to find. In response, Olson developed his concept of Simply Peanut™ peanut powder, which is all natural, sugar-free, gluten-free, GMO-free, kosher and does not pose a choking hazard. It is a simple, safe, and easy method of peanut introduction.
Simply Peanut™ is currently available on the company website in one month, three month, or six month quantities. The convenient packaging takes the guesswork out determining how much peanut powder to add, with individual packets each containing 2 grams of peanut protein.
For more information on Simply Peanut™ visit their website at:
Distributed by Press Release Jet
Company Name: Allergenic Soluitons
Contact Person: Stanley Olson
Country: United States