With the increasing aged population, the clinical nutrition spends are estimated to increase in the future. Due to the weak digestive framework at an old age, it becomes difficult for human body to digest all the required nutrients, rom food. Among aged population, the loss of appetite is considered a major issue; due to which, the elderly population does not get necessary amount of nutrients.
Therefore to get sufficient supplements, the confidence of the aged population towards clinical nutrition support, is growing. The global clinical nutrition market is going up because of high birth rate, rise in the number of victims receiving malnutrition treatment, and high number of premature births.
The key players that are involved in Global Clinical Nutrition market are Baxter International, Inc, Abbott Laboratories, B. Braun Melsungen AG, Nestlé S.A, GroupeDanone, Mead Johnson Nutrition Company, Fresenius Kabi AG, Hospira, Inc, Perrigo Company Plc and among others.
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Study Objectives of Clinical Nutrition
- To provide detailed analysis of the market structure along with forecast for the next 10 years of the various segments and sub-segments of the Global Clinical Nutrition Market
- To provide insights about factors affecting the market growth
- To Analyze the Clinical Nutrition Market based on various factors- price analysis, supply chain analysis, porter’s five force analysis etc.
- To provide historical and forecast revenue of the market segments and sub-segments with respect to four main geographies and their countries- North America, Europe, Asia, and Rest of the World (ROW)
- To provide country level analysis of the market with respect to the current market size and future prospective
- To provide country level analysis of the market for segment by product types and their sub -segments
- To provide strategic profiling of key players in the market, comprehensively analyzing their core competencies, and drawing a competitive landscape for the market
- To track and analyze competitive developments such as joint ventures, strategic alliances, mergers and acquisitions, new product developments, and research and developments in the Global Clinical Nutrition Market
Segmentation by Product
- On the basis of product the market is segmented into:
- Infant Nutrition (Milk Based, Soy Based, Organic, Others and Probiotic/Prebiotic)
- Enteral Nutrition (Standard and For Chronic Illness)
- Parenteral Nutrition
Access the market data and market information presented through more than 25 market data tables and 25 figures spread over 146 numbers of pages of the project report “Global Clinical Nutrition Market Research Report – Forecast to 2027”
Regional Analysis of Clinical Nutrition
In 2014, North America was the third-largest market for clinical nutrition products, which accounted for 23.1% of the global market share. The U.S. dominates the market in the North American region. The growth in consumer awareness about health and wellbeing, along with the increasing healthcare cost is driving the demand for clinical nutrition products in the region. Additionally, high birth rate is one of the major drivers,in the region. In 2013, the birth rate in the U.S. was 13 per thousand people, as compared to less than 12 per thousand people in many European countries.
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Brief TOC of Global Clinical Nutrition Market:
1. REPORT PROLOGUE
2. MARKET INTRODUCTION
2.2 SCOPE OF THE STUDY
2.2.1 RESEARCH OBJECTIVE
2.3 MARKET STRUCTURE
3. RESEARCH METHODOLOGY
3.1 RESEARCH PROCESS
3.2 PRIMARY RESEARCH
3.3 SECONDARY RESEARCH
3.4 MARKET SIZE ESTIMATION
3.5 FORECAST MODEL
4. MARKET DYNAMICS
4.4 MEGA TRENDS
4.5 MACROECONOMIC INDICATORS
5. MARKET FACTOR ANALYSIS
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