Market Research Future adds new report of “Global Organic Saffron Market Research Report- Forecast till 2023” it contains Company information, geographical data and Table of Content
- Organic saffron has been segmented on the basis of Form which comprises of powder, threads, liquid, others. Organic saffron in the form of threads is found to hold a major share due to high consumer preference for unprocessed saffron threads.
- Organic saffron has been segmented on the basis of Application which include food, personal care products, pharmaceuticals, others. Food based applications holds a lion’s share among the various applications based on its wide usage across food industries as a natural food color as well as to impart a unique flavor to the food product.
- Organic Saffron has been segmented on the basis of Distribution Channel which comprises supermarket/hypermarket, specialty retailers, convenience stores, e-commerce, others. Sale through supermarket/hypermarket is growing at a higher growth rate backed up by a convenient shopping experience of the consumers.
- Sale of saffron through e-commerce is found to be growing at a higher rate during the forecast period
- Top exporters of organic saffron include Iran, Spain, Afghanistan, Portugal and France
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Wide application of saffron along with the health benefits obtained from it has a major impact on the organic saffron market. Increased practice of organic farming based on high consumers demand for chemical free food products is also driving the market of organic saffron globally. Mass market penetration is leading to introduction of new products and their retail across various regions. High focus on Research and Development has led to innovations and in the product line which has fueled up the market share of organic saffron in global market. Increased medicinal applications of saffron is also supporting the sale of organic saffron globally.
Among the various forms of saffron, threads of saffron is evaluated to hold a major share as consumers can calculate the authenticity of the product easily. Liquid saffron is gaining its popularity steadily based on convenience usage and longer shelf-life of the product. Based on various applications, share of food based application is found to be dominant followed by pharmaceutical based application. Based on the distribution channel, sale through supermarkets and hypermarkets retailers is found to hold a major share owing to one-stop purchase and easy availability of the desired product through the channel.
The key players profiled in the global organic saffron market are
- Mehr Saffron (Iran)
- Rowhani Saffron Co. (Iran)
- Spicely Organics (U.S.)
- Frontier Natural Products Co-op. (Norway)
- Epicure Garden (U.S.)
- Baby Brand Saffron (India)
- Indus Organics, Inc. (U.S.)
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- Organic Saffron manufacturers
- Natural food color Manufacturers
- Personal care products manufacturers
- Traders, Importers and Exporters
Table of Content
- Executive Summary
- Market Introduction
- Research Methodology
- Market Dynamic
- Market Trends
- Global Organic Saffron Market-By Form
- Global Organic Saffron Market-By Application
- Global Organic Saffron Market-By Distribution Channel
- Market -By Region
- Competitive Landscape
- Company Profiles
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The Global Organic Saffron Market is segmented into North America, Europe, Asia Pacific, and Rest of the World (ROW). Middle East and Africa region covered in Rest of the World and has the major market share with Iran being the largest producer of organic saffron. Asia-Pacific is the second largest market for organic saffron worldwide. Increased production of saffron in Spain, Italy is projected to generate a high revenue from Europe during the given forecast period. Changing consumer preferences for healthy and natural products will support the sale of organic saffron in various region during the forecast period. The major importers of organic saffron include U.S., the Netherlands, Germany, Saudi Arabia, and Japan. Based on the higher demand for personal care products especially in female population, the import and export of organic saffron for manufacturing such products in the developed countries is found to rise at a steady rate.
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