The size and shape of the ice you use play a key role in how drinks taste. Small ice cubes tend to melt faster than larger cubes and will therefore more quickly dilute mixed drinks. A drink made with small cubes will taste best when it’s first served, but becomes watery and less flavorful in short order. Larger ice balls melt slower and release less water into a drink. That means the first sip will taste as good as the last.
Sveres is a jumbo ice ball maker made from a hybrid of food-safe materials. The rigid body enables the tray to be leak-free while the ice ball forms while the soft silicone rubber bottom is flexible so that frozen ice balls can easily be popped out when you need it. With Sveres there is no need to run the tray under water, bang it, or twist it.
Each Sveres tray makes 6 ice balls measuring 2 1/2 inches, the largest in its class. Entertainers with frequent guests can stack multiple trays to always be prepared for a party of any size. Other features such as built-in funnels and fill lines ensure that all of your ice balls are formed beautifully.
Company Name: The Original Whiskey Ball Co.
Contact Person: Caesar Chu
Country: United States