Global Gellan Gum market size will reach $450 million

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The report on “Global Gellan Gum Market ” helps you to understand the market size, share, growth, trends, major companies performance data and market opportunities.

Global Gellan Gum Market Overview:

Gellan gum is a multi-functional gelling agent that can produce a wide variety of interesting textures. It acts as an anti-settling agent in liquids as a very small dose. Gellan gum is produced by the micro-organism Pseudomonas elodea, which has high molecular weight polysaccharide. The effective gelling agent will be a gellan gum when it forms a gel on cooling. The gellan gum has properties of stabilizer and thickener. It is also a substitute for hydrocolloids in dairy products. The gellan gum basically available in two forms such as high acyl gellan gum and low acyl gellan gum. High acyl gellan gum forms soft and gentle gels where as low acyl gellan gum forms brittle gels.

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Global Gellan Gum Market – Drivers and Restraints:

The demand for gellan gum in dairy products, food and beverages industries as a stabilizer, thickening agent and emulsifier, is driving the market towards high shares. The gellan gum prevents the ingredients to change from climatic variations which is an effective factor for the growth of the market. The consumers owing to bakery products are increasing due their busy schedule, and the gellan gum keeps the bakery products fresh and prevents color change. It is also having demand in beauty products segment. However, the costs factor regarding the products is lowering the growth of gellan gum market.

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Global Gellan Gum market – Geographic segmentation:

Geographically, the gellan gum market is segmented into North America, Asia Pacific, Europe, Middle East and Africa, and Latin America. North America is witnessing highest shares with demand in food and beverages along with pharmaceutical industries. Asia Pacific is expecting to lead the market shares in the forecast period by increasing the production of gellan gum and preference for the tastes of consumers. China also has the high production of gellan gum. With the changes in tastes of consumers and demand for beauty products, this region is expecting high growth in the near future. Latin America is significantly expecting its growth in food segment in the forecast. Eastern Europe has prominent growth in dairy products and also registers high CAGR during the period.

List of Key Players in Global Gellan Gum Market:

DSM, CP Kelco, Nanjing Joyfulchem Co., H and A Canada, Ltd., IHC Chempharm, Zhejiang Zhongken Biotech Co. Ltd., Biopolymer International, DanchengCaixin sugar industry Co. ltd. and Xinjiang Fufeng Biotechnologies Co. Ltd., are the key players in gellan gum market.

 

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