R’s KOSO, the first liquid Koso cleanse in the United States, is a new Japanese probiotics drink created by entrepreneur Ryu Okada. “Koso” is defined as an enzyme or a ferment in Japanese. It is a vegan-friendly superfood, dating back about 100 years, produced from a variety of more than a hundred vegetables, fruits, seaweeds, mushrooms and plants that have undergone a one-year fermentation process.
Its unique blend of ingredients provides balanced nutrition by combining prebiotics, probiotics, and postbiotics, which have been shown to improve gut health while boosting immunity. R’s KOSO can be used as a breakfast or meal-replacement cleanse and is recommended for 1-3 days.
A five-star review from Samuel M. stated, “The taste is great. It tastes like a sweet Japanese plum juice. It is much better than kombucha. Easy to consume daily.”
R’s KOSO is a cold-pressed juice probiotics cleanse that is ideal for cleansing and health-conscious people. This cleanse is easy and sustainable. It enables a constantly balanced nutrition and is proven to keep the gut healthy. It is rich in probiotics, prebiotics and postbiotics such as acetic acid. Koso cleanse is a great way to reset the digestive system and restore microbiome health.
Health enthusiasts can purchase R’s KOSO on its online shop. It ships to the United States, Australia, Canada, France, Germany, Hong Kong, Japan, Malaysia, New Zealand, the United Kingdom, and so on. More information can be found at https://rskoso.com/.
About R’s KOSO
R’s KOSO is a non-GMO, dairy-free, vegan-friendly and Japan-made drink that applies the koso cleanse method.