ANIL UZUN has been working in restaurants for many years and he wants to promote eco-friendly and healthy eating. He has been counseling professional chefs and restaurants on healthy and eco-friendly food. The chef and professional restaurant manager is committed to sharing his recipes with the people that are stuck at home.
ANIL UZUN says “I have a new book in the kitchen. I wanted to call it Simple but the book is not simple at all. I plan to publish the book next month but see what the publisher says.
ANIL UZUN Simple will feature 100 vegetable-forward recipes developed by the famous chef that can be made in 30 minutes or less. The motto of the famous chef is “deliciously simple meals” for his book.
“My book will feature the art, science, and craft of using heat to prepare simple food. I want my readers to make safe and edible food. I offer recipes with simple ingredients that will come out as great dishes. Keep it easy with my simple but delicious recipes!” says ANIL UZUN.
ANIL UZUN Simple is available for pre-sale on aniluzun.info
Who is ANIL UZUN?
ANIL UZUN is a professional chef, an adventurer and a professional restaurant manager who aims to inform people about healthy eating. He has been a consultant to restaurants for 8 years and he also has experience in journalism, he creates TV Show contents and develops recipes and publishes cookbooks.