Count David J. Gagnon, D.D., Ph. D., FWCI Launches His New Cookbook

Count David J. Gagnon, D.D., Ph.D., FWCI, the Conde de Sementra de la Antigua Capadocia Del Bizancio and a well-respected member of various Royal houses throughout Europe proudly presents his new cookbook entitled “I’m not a chef… I’m a professional eater. Let’s make something delicious together!

The cookbook came out on Amazon July 1, 2018. Cooking with the Count, Ltd., is 15 months old and has experienced more than 2,000,000 visitors on its website: According to Count David, his cookbook is a special edition. It is not only filled with delicious recipes and mouthwatering pictures, but also a portion of every sale is donated to help to promote self-sustainable permaculture farming all over the world through the A.N.G.E.L. Inter-Governmental Organization.

Count David has a passion for feeding people, and he has once again found a way to bring delicious foods into peoples’ home. The cookbook features different foods to satisfy everyone’s taste buds. It contains an eclectic variety of recipes covering, breakfast, lunch, brunch, dinner, as well as dessert. 

The cookbook got a little extra exposure this Summer when Count David decided to wrap his 40’Motorhome and take his family on the 72 days, 11,000 miles tour through 26 states selling and promoting his cookbook. They promoted“sharing America” and some of the great places-of-interest people can visit around the country with the “Cooking with the Count sharing America!” 

Count David and his family toured a Chris Craft Boat Museum and enjoyed a boat ride in the 1948 Chris Craft Runabout. They blew glass at the Corning Museum of Glass in Corning, NY. They toured the Creation Museum and the ARK Encounter in Kentucky and several other places of interest.  The videos tours are then shared on YouTube and their website. 

From Florida to Bar Harbor, Maine down through Vermont, and up to New York to Niagara Falls in Canada, 26 states had people honking their horn and wavering as Count David passed them on the highways and back roads in his Motorhome. During the evenings, people gathered around the campfire enjoying great conversation about food and their love for their country. 

The latest cookbook of Count David entitled “I’m not a chef… I’m a professional eater. Let’s make something delicious together!” is expected to be a sure hit in the market. The cookbook is perfect for those who love to cook and eat. The book comes with complete details about different recipes that suit everyone’s taste. It is perfect for individuals who have a passion for cooking as well as a great gift for birthdays and holidays. 

Media Contact
Company Name: Cooking with the Count, Ltd.
Contact Person: Count David J. Gagnon
Email: Send Email
Phone: (352) 454-7661
Address:13550 SE 33rd Court
City: Summerfield
State: Florida 34491
Country: United States